Antibody detailed product information

Code No. M075-8
Mouse IgG1 (isotype control)-Agarose
Size Gel:200 µL (Slurry:400 µL)
Availability (in Japan) 10 or more
(In Japan at 17:00, Apr 20, 2024 in JST)
Clonality Monoclonal
Clone 2E12
Isotype
(Immunized Animal)
Mouse IgG1
Applications IP 20 µL of gel slurry  
Immunogen
(Antigen)
KLH
Storage buffer 200 μg of Mouse IgG1 covalently coupled to 200 μL of agarose gel and provided as a 50% gel slurry suspended in PBS containing preservative (0.09% sodium azide) for a total volume of 400 μL.
Storage temp. 4°C
Conjugate Agarose
Manufacturer MBL
Related products M075-11 Mouse IgG1 (isotype control)-Magnetic Beads
M075-5 Mouse IgG1 (isotype control)-PE
M075-3M2 Mouse IgG1 (isotype control) (Functional Grade)
M075-A64 Mouse IgG1 (isotype control)-Alexa Fluor™ 647
M075-4 Mouse IgG1 (isotype control)-FITC
D058-8 Anti-Multi Ubiquitin mAb-Agarose
M075-12 Mouse IgG1 (isotype control)-ALP
Product category Tools:Control antibodies
  • The availability is based on the information in Japan at 17:00, Apr 20, 2024 in JST.
  • The special price is shown in red color.
  • Please note that products cannot be ordered from this website. To purchase the items listed in this website, please contact us or local distributers.
  • Abbreviations for applications:
    WB: Western Blotting, IH: Immunohistochemistry, IC: Immunocytochemistry, IP: Immunoprecipitation
    FCM: Flow Cytometry, NT: Neutralization, IF: Immunofluorescence, RIP: RNP Immunoprecipitation
    ChIP: Chromatin Immunoprecipitation, CoIP: Co-Immunoprecipitation
    DB: Dot Blotting, NB: Northern Blotting, RNA FISH: RNA Fluorescence in situ hybridization
  • For applications and reactivity:
    *: The use is reported in a research article (Not tested by MBL). Please check the data sheet for detailed information.
    **: The use is reported from the licenser (Under evaluation or not tested by MBL).
  • For storage temparature: RT: room temparature
  • Please note that products in this website might be changed or discontinued without notification in advance for quality improvement.
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